This is not only
A voice
This is an alliance to cultivate a healthier and more sustainable Europe
Behind this campaign are 3 associations with a strong commitment to Europe’s health and sustainability:
+Brócoli (Association to Promote Broccoli Consumption)
With more than 60 members, this entity has been working since 2010 on rigorous and innovative campaigns that contribute to improving people’s diets, including increasing the consumption of this cruciferous vegetable with the scientific name Brassica oleracea.
Alcachofa de España (Association for the Promotion of Artichoke Consumption)
Farmers, fruit and vegetable companies, the processing industry, shops and restaurants are part of this entity founded in 2014 to disseminate the nutritional properties and unmistakable flavour of this Spanish product, as well as its link with the Mediterranean Diet.
AOPn Fraises de France (Association of National Strawberry Producers’ Organizations)
Created in 2008, it includes more than 500 producers from different regions, which account for more than 50% of the sector in this country. Its aim is to sustain and develop French strawberry production, offering consumers quality varieties.